tonight’s glorious chicken mango curry for lonely people
boil bone chicken in soup stock with ginger for 20 minutes, if you boil the skin the fat will add extra flavour to your soup
make sure to add all the panang curry you like
and coconut milk and coriander
and enjoy with sliced mango and rice!
Ming luv sorry you live far away or you’d have gotten to eat this rather than beautify the photo U__U